Piney, dank, and grapefruit hop aroma from late additions of Simcoe and Cascade hops.
7.1% ABV 15 IBU
6.7% ABV 25 IBU
Été Saison
Porter
Icarus - Blonde Ale
Available in 20oz pints, 12oz schooners, 5oz tasters, and growlers.
5.8% ABV 20 IBU
Now Pouring:
5.5% ABV 27 IBU
6.5% ABV
Deep, rich maltiness from English Maris Otter with a healthy amount of chocolate malt. Lightly hopped.
Available in 20oz pints, 12oz schooners, 5oz tasters, and growlers.
8.1% ABV 79 IBU
Available in 12oz tulips, 5oz tasters, and growlers.
Available in 20oz pints, 12oz schooners, 5oz tasters, and growlers.
Available in 20oz pints, 12oz schooners, 5oz tasters, and growlers.
5.2% ABV 11 IBU
Strong Scottish ale with rich, malty aroma. Strong caramel notes, full bodied, slightly sweet finish.
Belgian farmhouse ale originating in the French speaking area of Wallonia. The name ete is french for summer (the beer was originally brewed in the winter for consumption by farm workers in the summer). Fruity and peppery fermentation profile.
Scylla - Rye Amber
Available in 20oz pints, 12oz schooners, 5oz tasters, and growlers.
Hazy New England IPA. Loads of citrus and tropical hop notes.
Bohemian Pilsner
Jetsam
5.1% ABV 25 IBU
Scotch Ale
Crisp, light, bready pilsner malts with moderate bitterness and Saaz noble hop character.
Available in 20oz pints, 12oz schooners, 5oz tasters, and growlers.
4.7% ABV 37 IBU
Available in 20oz pints, 12oz schooners, 5oz tasters, and growlers.
Available in 20oz pints, 12oz schooners, 5oz tasters, and growlers.
Golden ale brewed with Washington state 2-row malt to be dry and refreshing. Whirlpool addition of Washington State Citra hops.
Elixir of Amnesia Imperial IPA
Dark wheat beer with traditional banana/clove fermentation profile from the Bavarian Hefeweizen yeast.
Dunkelweizen
An American amber brewed with 30% rye malt. This medium bodied ale has very subtle peppery rye flavor with a smooth finish. Fermented with an east coast yeast strain for a slightly tart character.
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